| Chef's Recommendations | |||
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Online Menu |
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| 01. | Triple Delight | 9.95 | |
| Specialties | Shrimp, beef and chicken w/ vegetable and chef's special sauce | ||
| Steak&Seafood | 02. | Imperial Chicken and Shrimp | 9.95 |
| Lunch | Jumbo shrimp, chicken, water chestnuts, zucchini and mushroom w/ hot spicy brown sauce | ||
| Appetizers | 03. | Chicken Two Style | 9.95 |
| Soups | Sliced chicken w/ snow pea, mushroom, crispy chicken sauteed in Chef's special sauce | ||
| Traditional | 04. | Sesame Chicken | 8.95 |
| Poultry | 05. | Sesame Beef | 9.95 |
| Beef | 06. | Sesame Shrimp | 11.50 |
| Pork | 07. | General Chicken | 8.95 |
| Seafood | 08. | Orange Chicken | 8.95 |
| Vegetarian | 09. | Orange Beef | 9.95 |
| Rice&Noodle | 10. | Lemon Chicken | 8.95 |
| Kid's menu | 11. | Sizzling Seafood Delight | 12.95 |
| Desserts | Jumbo shrimp, scallop, and limitation crab meat saut¨Ĥed w/ broccoli, mushroom, carrot, baby corn, and snow pea w/ white creamy sauce. | ||
| Drinks | 12. | Happy Family ( Served on Hot Plate) | 11.95 |
| Banquet | Jumbo shrimp, scallop beef, chicken, Imitation crab meat, broccoli, mushroom, black mushroom, carrot, baby corn, and snow pea in a special Chef's brown sauce | ||
| 13. | Ginger Duck (Half) | 10.95 | |
| Sliced duck saut¨Ĥed w/ assorted vegetable in an oyster sauce (no bones) | |||
| 14. | Scallop w/ Beef ( Served on Hot Plate) | 10.95 | |
| Fresh scallop, beef w/ vegetable in Chef's special sauce | |||
| 15. | Sizzling Steak | 12.95 | |
| Grilled 12 oz. rib eye steak, Served in sizzling plate w/ sauteed vegetable w/ brown sauce | |||
| 16. | Lemon Butter Shrimp | 12.95 | |
| Lightly battered fried jumbo shrimp sauteed in a white Butter sauce and a touch of fresh lemon juice | |||
| 17. | Dragon and Phoenix | 11.95 | |
| Shrimp Szechuan chili sauce accompany with General Tso's chicken | |||
| 18. | Steamed Whole Fish | Seasonal | |
| Steamed flounder in Chef's special sauce, garnished with green onion and ginger ( Please allow 45 mins for preparing) | |||
| 19. | Boneless Chicken | 9.95 | |
| Battered breast chicken meat with vegetables on the bottom | |||
| * Menu titles which are in red mean hot and spicy | |||
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