Marion & Nelda's
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Nelda's Easy Fresh Peach Cobbler

About 6 large fresh peaches
2 tablespoons sugar
1 stick margarine
3/4 cups sugar
3/4 cups self-rising flour
3/4 cups milk

Slice peaches and sprinkle with the two tablespoons of sugar. In a 2-quart baking dish, melt margarine. Mix remaining sugar, flour, and milk. Pour over melted margarine, do NOT stir. Spoon peaches on top, do NOT stir. Bake in 350 degree oven for 1 hour.


I get my peaches at R & A Orchards
Ellijay, GA


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