TRADITIONAL VENEZUELAN DISHES FOR CHRISTMAS
SPANISH VERSION
ANY ITEM ON THE MENU WILL BE READY STARTING FROM
DECEMBER 21, 2008 until DECEMBER 31, 2008
HALLACAS ANDINAS 6 units & up
UNIT
Prepared with first quality products, such as skinless and boneless chicken breast and pork. At the end of the meal the only thing left in your plate will be the banana leaves  :)
Big enough to be shared between two people
$7.50
$8.50
Venezuelan Tamal wrapped in plantain leaves. Ingredients: Boneless Chicken Breast, boneless Pork, garbanzo beans, potatoes, bell peppers, onions, capers, olives and raisins
PAN DE JAMON $15.00 unit $13.00 (3pk)
Venezuelan baked bread. Ingredients: Ham, bacon, olives and raisins (16" long)
To order please give me a call at (415) 990-5408 and leave a message, or send me an email to yunza_restaurant@yahoo.com.
This menu will be available for limited time only!
My address for take out only orders
Venezuelan Consulate
Ecotourism in Venezuela
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