The meat that I eat

When I was born, I decided that I wanted to eat many different things before I die.

I have created this web site to record all the unusual creatures I have eaten so far in my life, and to share these statistics with you.

If you have any suggestion for something that I can eat, why don't you let me know?

Also have a look at my wish list.

Maritz Binedell - mbinedell@yahoo.com
More about me

Last updated on 10 November 2008

Note that this is by no means an exclusive list. Here I am only publishing the more unusual animal parts I have eaten. Common foods, such as chicken wings and lamb chops, are obviously not mentioned.

Chicken:
• feet, heart, stomach, liver, neck
• comb of roosterChina

Duck
• tongue, head, brain, neck
• liver, intestine, feet

• Goose feet

• PigeonEngland

• Baby birdChina

Sheep:
• head, brain, tongue, eye, ear
• heart, liver, stomach, kidney, intestine
• feet, tail

Pig:
• nose, ear, tongue, brain
• stomach, rectum, intestine
• liver, kidney, feet, tail
• solidified bloodChina

Cow:
• testicleChina
• lung, stomach, tongue, tail

Mammals continued...

• Blood puddingScotland

• HaggisTraditional Scottish tripe - Scotland

• RabbitScotland

• Guinea pigPeru

• AlpacaAndean camelid - Peru

• Venison and wild boarScotland

• OstrichSouth Africa

• Springbuck and gemsbuckSouth Africa

• CamelChina

• YakHimalayan hoofed mammal - China

• DonkeyChina

• GoatUnconfirmed, it could have been any meat... China

• CrocodileSouth Africa

Snake:China
• muscle, skin
• content of gal bladder

• FrogChina

• Silkworm larvaeNorthern China

• Water cockroachChina

• Squid, cuttlefish, jellyfish, octopus

• AbaloneSouth Africa

• AlikreukelLarge marine snail - South Africa

• SharkSouth Africa

• Eggs of various fish

• Crab

I would like to eat the following foods in the coming months:

• Snapping turtle

• Fried scorpion

• Kangaroo

• I have eaten the brain of three different animals, the tongue or four different animals and the feet of five different animals.

• I have not fallen ill from any of the meat eaten on this list.

• My cholesterol level is normal.

Shortly after I was born (around 30 years ago now), my parents decided to call me Maritz Binedell, and this is what I have been called ever since.

I currently live in Shenzhen, China. Fly there on Google Earth.

When I am not working as a software developer for this Irish company, I can be found wandering through the alleys after dark, hunting around for some exotic titbit from the

stewing pots and barbeque fires of the night's street vendors.

Bon appétit!

Maritz Binedell
mbinedell@yahoo.com

Pete Wenham writes: "Maritz, you're a nutter." 24 October 2008

Thanks for the encouragement, Pete! Maritz

Drop a comment, or share some of your own exotic ingestion experiences...
E-mail me at mbinedell@yahoo.com