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Another recipe just in time for Valentine's Day!!!
Melting Chocolate (or whatever works)
Aluminum cup cake liners, paper liner removed
Holiday candies (M & M's, conversation hearts, etc)
Place melting chocolate in double broiler or in a metal bowl over simmering water for about 2 minutes or until chocolate is half melted.
Remove from heat and stir till chocolate is completely melted.
Liberally brush the inside of the aluminum cup cake liners with chocolate. Put the cups on a baking sheet and refrigerate for 10 minutes.
Replace bowl of chocolate to simmering water for about 1 minute.
Repeat step 3 allowing 20 minutes to refrigerate.
Gently remove liner from chocolate bowl. Refrigerate till ready to use.
When ready to use fill with holiday candies (M & M's, conversation hearts, jelly beans).
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