Covers and Legumes
The use of covercrops and legumes is one of the vertebrae in the backbone of
organic sustainable agriculture. They are utilized for a number of reasons
including fertility and weed suppression, to name a few, but major factors in
utilization are simply to keep the soil and all its life forms active, capturing
solar input, and working for you.
Click on the following to learn more about them.
Managing Covercrops
Covercrop and Legume Database