Peanut Butter-Chocolate Chip Cookies

• 1/4 cup shortening
• 1/4 cup margarine
• 1/2 cup peanut butter
• 1 egg
• 1/2 cup granulated sugar
• 1/2 cup brown sugar (packed)
• 1 1/4 cups flour (sifted)
• 1/2 teaspoon baking powder
• 3/4 teaspoon soda
• 1/4 teaspoon salt
• 6 oz. chocolate chips

Instructions:
Mix shortening, margarine, peanut butter, sugar, brown sugar, and egg thoroughly. Blend all dry ingredients; stir into shortening mixture. Stir in chocolate chips.
Heat oven to 375 degrees. Roll dough into balls, and place on lightly greased baking sheet. Flatten crisscross style with fork dipped in sugar. Bake 10 to 12 minutes.

Kathe
Michigan, USA