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Whoopee Pies Aunt Grace's Cream Together; ½ C Shortening, 1 C granulated Sugar, 1 Tsp Vanilla, and 1 Egg Sift Together 2 C Flour, ½ tsp Baking Soda, and ½ C Hershey’s Cocoa. Add dry ingredients to creamed mixture alternately with 1 C whole milk. Drop from tablespoons onto ungreased cookie sheet. Bake for 7 minutes 400 Degree oven. Makes 1 Dozen pies Filling; Cream together; ¾ C butter, ½ C marshmallow Fluff and ¾ C Confections sugar. Spread in the middle of 2 halves and enjoy! I wrap mine individually in wax paper. I also make a double batch of filling (We like them full!!) |
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