PEANUT
BUTTER COOKIES V
(Yield: 5 dozen)
1 14-ounce can condensed milk
¾ cup peanut butter
2 cups biscuit mix
1 teaspoon vanilla extract
Sugar
Preheat oven to 375°F.
In a large mixing bowl, beat condensed milk and peanut butter until
smooth. Add biscuit mix and vanilla; mix well. Shape the dough
by teaspoonfuls into balls; roll in sugar. Place, 2-inches apart,
on UNGREASED baking sheets; flatten with a fork.
Bake 6 to 8 minutes or until lightly browned.
 
|