If you are interested in contributing an article for this page we will be pleased to print it if the content of the material is appropriate and well written. Please contact Chef Mars. Thankx. | We are interested in articles and opinions about the world of cheffing and all else pertaining to the culinary realm. Also the technological transformation in the kitchen, of chefs and the hospitality industry. We look forward to your contributions. | |
The Current Contributed Article"The New Vegetarianism"
Written by David M. Blaies © 1997, David M. Blaies
PREVIOUS ARTICLES; ----> Chef's Collaborative 2000
By Gary HollemanMaking the Perfect Chop Suey
Written by AnonymousCURRY NOODLE TIME; The Sam Woh Experience
and the Sam Wo Photo
Written by Eric Ehrmann"CYBERCAFES; Stretch Out and Touch the Back of Your Neck"
Written by Bob Angelone @1966,1997, Bob AngeloneHECTIC HOTEL: A Culinary Satire
Written by David M. Blaies © 1997, David M. BlaiesHectic Hotel: The Burpenfoofer Family Reunion
Written by David M. Blaies © 1997, David M. BlaiesKITCHEN SURREALISM From the fantastic Cravings Website
Written by Marilyn Ford © 1997, Marilyn FordSouthern BBQ
Written by David M. Blaies © 1997, David M. BlaiesTale of a Marketplace Chef
Written by David M. Blaies © 1997, David M. BlaiesThe New Chemistry
Written by David M. Blaies © 1997, David M. Blaies